Welcome to TOWNHOUSE

We welcome you into our home, celebrating our deep love for the neighborhoods we reside, local craft & international culture; a fusion of tradition and culinary innovation.

Created from our passion and respect for modern American cuisine, we relish in the opportunity to provide our guests with inspired and elevated interpretations of classic dishes through fine dining hospitality and culinary techniques.

Townhouse aims to validate modern American cuisine and libation flare with world-class service.

 
 

We are passionately committed to offering the finest and freshest ingredients, presenting a seasonal menu that is polished and artistically crafted, yet approachable and globally relevant; yet deeply rooted in cultivating the relationship between our guests and the food and drink we serve.

So we invite you to savor the timeless moments we endeavor to create at TOWNHOUSE.

OUR TEAM

Our company’s purpose is about the one thing we love the most:

“Cultivating relationships & EXPERIENCES through the Fanatic Pursuit of ENLIGHTENED Hospitality”

This is our soul and what drives us to our core. It’s what drives our team.
It’s the “why” behind how and what we do.

 
 

Nico Feliciano

General Manager

Sienna Weeber

Chef de Cuisine

Annalise Shaw

assistant general manager

Noah Blocher

Manager

KEN BARKER

SOUS CHEF

Josiah Birdsall

JUNIOR SOUS CHEF